Question 1

How long should I boil an egg?

Accepted Answer

It depends on the yolk you want: soft boiled about 6 minutes, medium 8 minutes, and hard boiled 10–12 minutes. The time starts when the water is already boiling.

Question 2

Should I start with cold or boiling water?

Accepted Answer

For the most consistent results, lower eggs into water that is already at a rolling boil. This gives a more predictable cook time and makes the shell easier to peel.

Question 3

Does egg size or fridge temperature change the time?

Accepted Answer

Yes. Large eggs straight from the fridge are the standard baseline. Smaller or room-temperature eggs cook faster; extra-large or jumbo eggs need an extra 30–60 seconds.

Question 4

Does the timer keep running if I close the tab?

Accepted Answer

No. The countdown runs only while the page is open. For long timers, keep the tab open. All timing happens in your browser — nothing is uploaded.